Introduction Our Fermented Future” is a 12-episode sci-fi series and audio drama exploring a 2100 world where, following a 2050’s climate crisis, humanity has shifted from industrial, synthetic food to a sustainable, microbial-based society. This future embraces kombucha, bio-engineered SCOBYs, and decentralized “terroir vaults,” emphasizing community resilience, gut-health, and ethical, living food systems. Key Concepts of “Our…